100% Cabernet Sauvignon

Our estate vineyards are ideally situated in the heart of Red Mountain with south-facing slopes for maximum sun exposure & superb ripeness. Hand-harvested, carefully guided through fermentation & aged in French barrels.

Tasting Notes:

Crafted from the 191 block in the Taylor Mag Vineyard, this evokes dark currant and graphite aromatics with shades of brandy-soaked black cherry. The palate is silky smooth with good flavor density and a beautiful core of dark fruits with chocolate and coffee ground flavors.