Situated just beside the Grands Crus, it is considered to be a unique terroir. This wine has great fullness, the same as the 1ers crus Fourchaume, with the added charm and elegance of top quality wines.

Fruity, lightly toasty, round and mineral

It will be perfect with sea food platters (natural, grilled or more elaborated), also mushroom based platters, and also excellent with veal platters or cheese (goat cheese or Beaufort or local cheese: Soumaintrain).