Kopke’s 40-Year-Old Tawny Port is a pinnacle expression of long cask aging, delivering incredible depth, concentration, and finesse. The aromatics are intensely layered—dried fig, orange peel, caramelized walnut, aged cedar, and warm spice—melding seamlessly with notes of coffee, toffee, and burnt sugar. On the palate, it’s silken and ultra-complex, balancing rich, nutty sweetness with vibrant, almost electric acidity that gives the wine lift and precision. The finish is endlessly long, warm, and resonant, showcasing the elegance, polish, and quiet power that define Kopke’s oldest tawnies.