55% Pinot Noir, 30% Gamay, 15% Ancellotta

Appelation: Valais, Switzerland

The only traditional red blend of Valais, this elevated example combined 55% Pinot Noir and 30% Gamay with 15% of the Italian blending-grape Ancellotta for deep color. A classic wine to accompany charcuterie and cheeses or a light meal, this is a cocktail of red fruits and blackberry. The tannic structure is present but this wine is ready to be consumed now.