Organic single‑vineyard Pinot Noir from Iron Filbert in Dundee Hills. Rich plum, spice, candied cherry, and savory minerality with structured tannins. ABV 14.5%.

Producer’s note: This wine "showcases ripe plums alongside baking spices and sage… candied cherries, toasted chestnuts and slate" from their “home property,” Iron Filbert Vineyard. Soil & site: South-facing vines planted in volcanic Jory soils with basalt—offers elegance, structure, minerality—ideal for long aging. Farming & style: Certified organic and sustainably farmed. Lees‑aged in oak, small amount of new oak. Critic notes (2021 vintage for style reference): Wine Enthusiast awarded 92 points, describing it as "balanced and graceful… aromas of bright red cherries, violets and spicy coriander… tart blackberry with tannic black tea notes" and suggests drinking through 2034