A medium-bodied red blend from the Valle de Guadalupe, Mexico, crafted with Malbec, Merlot, and Syrah grapes. It has a vibrant nose and palate featuring wild berries, forest floor, red fruit like raspberry and cherry, spice, and green peppercorns. Aged for 10 months in French oak, it displays fine tannins, pleasant acidity, and a food-friendly profile, making it a well-balanced and versatile wine.