This Pinot Noir-dominant Rosé from the Côte des Bar pours a luminous salmon-pink with a delicate, persistent cordon of light bubbles. The expressive nose features vibrant notes of wild strawberries, cherry blossom, and red berries, beautifully underpinned by sweet almond pastry cream and soft baking spice. The palate is at once soft and precise, delivering rich red fruit exuberance and a creamy, voluminous mouthfeel that is cut by the region's hallmark Kimmeridgian minerality. It concludes with a long, zesty finish of grapefruit pith and toasted pastry.