Produced in Chile's renowned Colchagua Valley, Los Vascos Chagual Organic Cabernet Sauvignon combines sustainable farming with the expertise of the Rothschild family. The result is a vibrant, fruit-driven Cabernet that reflects both purity and place.

Wine Profile

• Region: Colchagua Valley, Chile
• Varietal: Cabernet Sauvignon
• Certification: Organic
• Style: Medium to Full-Bodied Red Wine

Tasting Notes
Expressive aromas of black currant, blackberry, plum, and fresh herbs lead to flavors of ripe dark fruit, cassis, and subtle spice. Smooth tannins and balanced acidity create a polished, approachable finish.

Food Pairings
Enjoy with grilled steaks, burgers, barbecue, roasted vegetables, and hard cheeses.