Pepper Bridge Sauvignon Blanc

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Pepper Bridge Sauvignon Blanc

Pepper Bridge Sauvignon Blanc

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Regular price $41.00
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Experience the crisp yet textured elegance of the 2023 Pepper Bridge Sauvignon Blanc, a masterful blend of Sauvignon Blanc and Sémillon that beautifully balances freshness and sophistication. Crafted under the watchful artistry of Winemaker Jean‑François Pellet, this white wine channels both old-world vinification and contemporary expression, perfect for both springtime sipping and refined pairings.


Tasting Notes

From the estate:

  • Aroma: Pronounced notes of guava and lychee, intertwined with lemongrass, lime zest, and delicate brioche. Subtle layers of orange blossom and juniper enrich its aromatic complexity.

  • Palate: Lavish lemon curd texture gives way to green tea, honeysuckle, bright acidity, and mineral undertones. The finish is refined, supple, and luminous. 

Community tasting from CellarTracker:

  • Color & Nose: Pale yellow with green tint, offering vibrant aromas of green grass, limes, white flowers, and lemongrass. 

  • Palate: Flavors of limes, chalk, and green apples, with crisp acidity—"Very delicious. This is what I want from a white Bordeaux." 


Wine Specs & Vineyard Info

  • Blend: ~84% Sauvignon Blanc, 16% Sémillon.

  • Vineyards: Estate-grown from Summit View (36%), Les Collines (36%), and Seven Hills (28%); all sustainably farmed and Salmon Safe certified.

  • Fermentation: Crafted in a mix of neutral French oak (68%), concrete egg (24%), and new French oak (8%)—a technique that builds texture while maintaining freshness. 

  • Growing Season Highlights: A late bud break in spring, followed by one of the hottest summers on record—yet steady heat preserved fruit freshness and acidity, culminating in an early September harvest. 


Selling Features & Bullets

  • Estate-Farmed & Sustainable: Proudly Salmon Safe and sustainable practices.

  • Textural Elegance: Raised in a harmonious blend of oak and concrete for richness and structure.

  • Bright & Sophisticated: Aromas of tropical fruit, citrus, and floral detail—elevated by minerality.

  • Balanced Modern Style: Crisp acidity meets velvety mouthfeel—drink now or enjoy over the next few years.

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